Okay, so it’s not a turkey and it’s not homemade stuffing. There’s no cranberry sauce (tragedy!), no gravy, no pigeon peas & rice, and even worse there’s no pumpkin pie (*sob*).
Still, if you’re going to have a “Yanksgiving Dinner” because you just can’t take it anymore after hearing all your American friends cover their blogs and Twitter streams with turkey talk… well, it ain’t half bad. Especially when you consider it’s technically just a plain old Thursday up here.
I hope all of the people below our border had a wonderful Thanksgiving!
I think i woudl kill for some really good stuffing about now.
I would have no trouble whatever having your dinner for Thanksgiving. I cook for two and spread it out over a 1-2 week period … a few dishes each day … until we’ve had about everything normally served on Thanksgiving. I do it again around Christmas although I might (or might not) go with a ham. Makes for some great meals we don’t have most of the year. Which begs the question … why not? lol